Rosehips, also known as rose haw or rose hep, is the red-orange fruit of the rose plant. Rose hips are used for herbal teas, jam, jelly, syrup, beverages, pies, bread, wine, and marmalade and are sometimes used for home fragrance or primitive crafts.
Directions
To prepare as a tea, pour 8 oz. boiling water over 1 tsp. herb. Cover and steep for 5-10 minutes, strain and serve immediately.
Suggested Uses
Use in tea, jam, jelly, syrup, beverages, pies, breads, wine and marmelade.
If pregnant, nursing, suffering from any medical condition, or taking medication, consult a healthcare practitioner before use. Keep out of reach of children.