Details: The large, velvety leaves of the mullein plant make a soothing herbal tea. As an ingredient in salves and poultices, they have the same soothing effect on the skin....
Details: Organic Cut & Sifted Stinging Nettle Leaf is a high-quality organic herb with a pleasantly herbaceous taste with a slight bitterness and a faint herbaceous aroma. Stinging nettle has...
Frontier Co-op Herbes de Provence is a traditional French blend of aromatic herbs contains savory, thyme, rosemary, basil, tarragon, and lavender flowers. Experience a taste of the Mediterranean and include a splash...
Details: Olive trees are small evergreens native to the Mediterranean from which olives, olive oil and olive leaves are obtained. Olive fruit and leaf are cited in the Bible: "The...
Details: Gravel Root, Queen of the Meadow or Joe-Pye Weed, is an herbaceous perennial plant native to North America. The name originated at a time when kidney stones were often...
Details: Mistletoe is an evergreen parasitic vine that grows attached to and within the branches of a host tree. There are several species, with the European species held in highest...
Details: Dandelion Root can be used fresh in green drinks, salads and stews in miniscule amounts to add nutritional value. Origin Bulgaria, Hungary, United States of America Suggested Uses Use...
Astragalus root comes from a perennial plant that is found across much of northern China and Mongolia. The herb is a staple of TCM (Traditional Chinese Medicine), where it has...
Details: A member of the Borage family, comfrey leaf has been used for thousands of years. It has large, rough leaves with tiny surface hairs, making them hard to dry...
Details: Wheatgrass is a nutrient-rich type of young grass in the wheat family and consists of sprouted wheat seeds, often used interchangeably with barley grass. Wheatgrass provides a concentrated amount...
Details: Myrrh is the dried sap of the Commiphora Myrrha tree, native to Yemen, Somalia and Ethiopia. It is used extensively in aromatherapy, Traditional Chinese Medicine, and Ayervedic medicine. Safety...
Details: Cut and Sifted Eucalyptus Leaf is an aromatic ingredient for teas and other applications. It has a warm, bitter, flavor and a cooling finish. Eucalyptus leaves are commonly used...
Details: Hawthorn is a large genus of shrubs and trees in the rose family, native to Europe, Asia and North America. They feature brownish-white flowers, rose-like leaves, and deep red...
Frontier Co-op Organic Stinging Nettle Leaf (Urtica dioica) is an organic herb with a pleasantly bitter herbaceous taste and faint herbaceous aroma. The taste is almost like spinach, with a...
Frontier Co-op Organic Echinacea Purpurea Herb (Echinacea purpurea), commonly referred to as purple coneflower, is a native plant in North America belonging to the sunflower family. The two primary species...
Our parsley has a bright green color and a mild, fresh flavor that's used to flavor soups, vegetables, sauces, dressings, eggs and all potato dishes. Add directly to your favorite...
Frontier Co-op Marshmallow Root (Althea officinalis) is a high-quality ingredient processed from the root of the marshmallow plant. Althea, the botanical name, literally means healer in Greek. Marshmallow is an...
Frontier Co-op Organic Red Raspberry Leaf (Rubus idaeus L.) is a pleasant-tasting, caffeine-free herb commonly used in teas and DIY herbal body care items and products. Despite what the name...
Frontier Co-op Comfrey Leaf (Symphytum officinale) is a member of the Borage family, comfrey leaf has been used for thousands of years.The plant is native to Europe and Asia and...
Details: Enjoyed in cuisines the world over for its warm, spicy-sweet aroma and flavor, ginger complements both sweet and savory dishes. This lovely off-white to light brown spice is ground...
Details: Gotu kola, also known as Asiatic pennywort, is a small annual herb native to parts of Asia and northern Australia. A mild adaptogen, preparations of the dry herb are...
Details: Licorice is the root of a perennial herb native to Europe and Asia. Frontier Co-op® Licorice Root has an aroma that is similar to sassafras, star anise, fennel, and...
Details: Summer savory, a member of the mint family, is an annual plant that grows 12 to 18 inches high, with white to pale pink flowers, and soft, grayish leaves,...
Details: While often used in teas, dandelion root is a great addition to incorporate in juices, salads, stews, and soups. Being packed with essential vitamins and minerals, dandelion root can...
Details: Ginkgo Leaf has a strong, woody, slightly sour flavor that is most prized as a tea. These fan-shaped leaves are thought to support healthy memory function. Origin Albania, China...
