Details: Cut & Sifted Stinging Nettle Leaf is a high-quality herb with a pleasantly herbaceous taste with a slight bitterness and a faint herbaceous aroma. Nettle is used as a...
Details: Passion flower, also known as maypop, is a climbing vine native to the southern United States, where it has enjoyed a long history of use by Native Americans for...
Details: Guarana, Paullinia cupana, is a climbing plant native to the Amazon Basin. It features large leaves and clusters of white flowers, but it's the fruit that is prized. Origin...
Details: Ground Ginger Root is a deliciously spicy addition to foods and teas. Our ground ginger root is a fine powder that is easy to use. Try it for warm,...
Details: Enjoyed in cuisines the world over for its warm, spicy-sweet aroma and flavor, ginger complements both sweet (think gingerbread) and savory (think stir fry) dishes. It's available in whole...
Details: Organic Spearmint Leaf is a pleasant-tasting herb that stays minty whether taken fresh or dry. Spearmint leaves are one of the oldest mints ever cultivated and are pleasant tasting...
Details: Horseradish is a perennial of the cruciferæ family which also includes mustard, radish, and wasabi (the Japanese equivalent of horseradish). Allylisothiocyanate or mustard oil, the chief constituent of horseradish...
Details: Feverfew Herb is a daisy-like perennial that can be found growing throughout the United States and Canada. As the name suggests, it was historically used for fevers, though current...
Details: Commonly referred to as alligator pepper or melegueta pepper, our gourmet grains of paradise are grown in Africa and provide a warm, spicy bite with slightly bitter overtones. With...
Details: Organic Marshmallow Root is a high-quality ingredient processed from the root of the marshmallow plant. Marshmallow root is popular in household wellness recipes because of its sweet taste and...
Details: Organic Moringa Powder has a green, spinach-like flavor and is easy to incorporate in your daily diet. Use in smoothies or with coconut water, sprinkle on eggs or roasted...
Bilberry,in either berry or leaf form, is commonly known as huckleberry in the United States and is a European variety of blueberry. These fruits have a wide variety of uses...
Details: Ground Ginger Root is a deliciously spicy addition to food and teas. Our ground ginger root is a fine powder that is easy to use for warm, eye-opening flavor....
Details: Peppermint Leaf is an aromatic, top-quality peppermint for brewing the perfect pot of mint tea. These peppermint leaves are grown in an ideal mint-growing environment in north-central Oregon. Peppermint...
Details: Echinacea, commonly referred to as "coneflower," is a genus of nine different herbaceous plants native to North America. The two primary species used in herbal preparations are E. angustifolia...
Details: Pau d'Arco is the inner bark of a tropical tree native to Central and South America. The tea brewed from this species is commonly referred to as Lapacho or...
Details: Primarily used as a flavoring for beverages, Frontier® Sarsaparilla Root refers to two separate genus of plants, one native to South Asia, the other native to Central and South...
Details: Dandelion Root can be used fresh in green drinks, salads and stews in miniscule amounts to add nutritional value. Origin China Directions To use as a tea, add 2...
Details: Gravel Root, Queen of the Meadow or Joe-Pye Weed, is an herbaceous perennial plant native to North America. The name originated at a time when kidney stones were often...
Details: Magnesium bound to citrate (a Krebs cycle intermediate) has been shown to be easily absorbed by the body. Magnesium is essential to the cells of all plants and animals...
Details: A signature ingredient in gumbo and other Creole dishes, filé powder, or Gumbo Filé, is used for its delicate but distinct flavor and thickening characteristics. Just like the traditional...
Details: Spirulina is the common name for two species of cyanobacteria, or blue-green algæ. Many consider this plant nature's most powerful "green" food. Strong, grassy with a pungent sea flavor,...
Black Cohosh is a tall, handsome perennial herb, native to eastern North America, where it grows readily in a variety of woodland areas. Almost everything known about the value of...
Details: Pennyroyal is a perennial herb in the mint family, native to Europe and Asia. Like the other mints, it helps soothe digestion and is often added to dog bedding...
