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Details:
Colorful and convenient, dried bell peppers come from a lively family of fruits. The green bells are stronger tasting, while the reds are sweeter; both contribute to soups and stews, salads and stir-fries any dish you'd enhance with fresh bell peppers.
Origin China
Directions
To rehydrate, soak one part peppers in two parts hot water for 10-15 minutes.
