No Products in the Cart
Use this handy powder dried or reconstituted in baked goods, dressings, casseroles, condiments — any place you want the pleasantly tart flavor of yogurt.
Nonfat Yogurt (Cultured Nonfat Milk). Contains: Milk.
To rehydrate mix 1/4 cup yogurt powder with 1 1/2 cups warm water. Completely mix in 1 teaspoon guar gum (thickener). Let stand 5 minutes. Add sweetener and/or fresh fruit if desired. NOTE: This product is not recommended as a starter.